For those of you that don't know, I tend to "bitch" about my food very often. Just ask anyone in my family. But through my constant bickering and such, they have all told me that i could be a food critic, even with my limited food vocabulary (aka, i am a picky-ish eater, and i usually order the same thing every time).
Even though most food critics like eating varieties of food, i feel that with me liking a small number of foods, it can actually HELP me with comparing and contrasting different restaurants. In scientific terms, having a narrow food tastes is like having a "control." If i order chicken fingers at every restaurant, i can objectively rate each restaurant from the differences in that one item. In contrast to rating spaghetti from A and burgers from B... which is kinda like comparing apples to oranges. I am going to compare apples to apples, and oranges to oranges.
So without further adieu, I am launching my new food blog today with a rating of Olive Garden from which Jess and I visited last night. You can find it at www.Foodinthefastlane.blogspot.com.